Bacon Spinach Salad

I haven’t had a chance to give this recipe a try yet but it sounds really good and it’s only 1 Weight Watchers point.

Bacon Spinach Salad

Makes 4 servings


4 slices turkey bacon (diced)
1/4 cup white or cider vinegar
8 ounces spinach (coarsely shredded)
5 medium green onions (about 1/3 cup)
2 teaspoons sugar
1/4 teaspoon salt
1/8 teaspoon pepper


  1. Cook turkey bacon until crisp. Stir in vinegar. Heat thoroughly and remove from heat.
  2. Add spinach and onions to bacon mixture. Sprinkle with sugar, salt and pepper. Toss 1 to 2 minutes or until spinach is wilted.

Nutrition Information:

Calories               55
Fat                         3g
Saturated Fat    1g
Cholesterol        5mg
Sodium                280mg
Carbohydrate   5g
Dietary Fiber    1g
Protein                3g


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